Deep fried mushrooms
Introduction:
"Mushrooms, not only can be fried, mixed, steamed and boiled, but also can be fried. Fried mushrooms are crisp and tender. They taste better than meat and are healthier than meat. It's definitely worth a try. In addition, I'd like to introduce a little trick to make fried goods more unusual... "
Production steps:
Materials required:
Mushroom: right amount
Flour: right amount
Beer: moderate amount (or sake)
Five spice powder: appropriate amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: deep fried
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Su Zha Mo Gu
Deep fried mushrooms
Hot and sour noodles with pickled pepper and beans. Pao Jiao Dou Jiao Suan La Mian
Braised crucian carp with cauliflower. Huang Hua Cai Shao Ji Yu
Cheese, bacon and mashed potatoes. Zhi Shi Pei Gen Tu Dou Ni
[corn flour wowowotou] - add a coarse grain food to the table. Yu Mi Mian Wo Wo Tou Gei Can Zhuo Tian Jia Yi Dao Cu Liang Shi Pin
Fried cucumber and ham with sprouts. Ya Cai Chao Huang Gua Huo Tui
Home style fried pancake with shredded pork. Jia Chang Rou Si Chao Bing
Stir fried clam and clam. Bao Chao Han Zi Hua Ha Xian Zi