Fried clam(bao xiang hua xian )

Fried clam

Introduction:

"Every time I fry this fried clam, my husband and daughter have a big appetite. Most of them do it on Sundays, because my daughter doesn't need to read. She can eat more. The main reason is that she has high nutritional value and is easy to make. In fact, I'm a very lazy mother and housewife ~ ~"

Production steps:

Materials required:

Corbicula fluminea: one jin

Scallion: right amount

Ginger: right amount

Garlic: right amount

Salt: right amount

Chicken essence: appropriate amount

Soy sauce: right amount

Raw powder: appropriate amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: garlic

Chinese PinYin : Bao Xiang Hua Xian