Mushroom soup
Introduction:
"Now the weather is hot, this kind of three fresh soup tastes delicious, not greasy, and it's very nutritious to drink often."
Production steps:
Materials required:
Fresh straw mushroom: 50g
Lean meat: 30g
Tomato: 1
Broccoli: moderate
Ginger: moderate
Scallion: right amount
Oil: right amount
Salt: right amount
Soy sauce: moderate
Pepper: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Cao Gu San Xian Tang
Mushroom soup
Congee with Minced Pork and Preserved Egg. Pi Dan Shou Rou Zhou
Longan brown sugar steamed rice cake. Gui Yuan Hong Tang Zheng Nian Gao
White shell soup with white gourd. Dong Gua Bai Bei Tang