Sauteed Potato, Green Pepper and Eggplant(di san xian )
Sauteed Potato, Green Pepper and Eggplant
Introduction:
"I often eat this dish in a restaurant. It's far from being fried by the northeast people! I thought it was good to make, but the taste is not bad, but it's not the taste of others, but it's OK on the whole! "
Production steps:
Materials required:
Spicy: two
Potatoes: two
Eggplant: 1
Shredded scallion: right amount
Ginger slices: Three
Garlic Petals: five petals
Douban sauce: 2 teaspoons
Veteran: a little
Fuel consumption: a little
Salt: a little
Starch: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: Original
Chinese PinYin : Di San Xian
Sauteed Potato, Green Pepper and Eggplant
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