Stir fried jundiecai with water bamboo(jiao bai chao jun1 die cai )
Stir fried jundiecai with water bamboo
Introduction:
"Today's summer festival, I want to eat this jundiecai. After eating this dish, I don't get rash in summer."
Production steps:
Materials required:
Jundiecai: 165G
Zizania latifolia: one
Salt: a little
Chicken essence: a little
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: light
Chinese PinYin : Jiao Bai Chao Jun1 Die Cai
Stir fried jundiecai with water bamboo
-
Roasted shark's fin with garlic
Roasted shark's fin with garlic. Suan Xiang Kao Chi
Views: 11 Time 2021-03-14 -
Cooked meat dumplings with wax gourd
Cooked meat dumplings with wax gourd. Dong Gua Shu Rou Jiao Zi
Views: 8 Time 2021-03-14 -
Light and crisp - fried Cantonese sausage with Chinese Kale
Light and crisp - fried Cantonese sausage with Chinese Kale. Qing Dan Shuang Cui Jie Lan Chao Guang Shi Xiang Chang
Views: 9 Time 2021-03-14 -
Stir fried Pleurotus eryngii
Stir fried Pleurotus eryngii. Bian Chao Xing Bao Gu
Views: 8 Time 2021-03-14 -
-
-
Stir fried pork with garlic slices, red pepper and salted beans
Stir fried pork with garlic slices, red pepper and salted beans. Suan Pian Hong Jiao Xian Dou Jiao Chao Rou
Views: 5 Time 2021-03-14 -
-
-
-
