Heart shaped Qifeng cake(xin xing qi feng dan gao )

Heart shaped Qifeng cake

Introduction:

"The starter cake for baking is Qi Feng. After several times of trial and error, I finally succeeded in baking the Qifeng cake that the whole family loved. To be exact, it's my favorite. Children prefer heart-shaped Qifeng cake with cream. Last week, grandfather's birthday, the old man for the first time in our birthday, just will make a cake, ready to make a cake to send a birthday wish. The plan was to make cream. The children kept saying they wanted to eat ice cream cake. Finally, they changed their mind and tried to make mousse cake. To make a mousse cake, you need to prepare a cake base. According to the old prescription, we made three 6-inch ones. One uses part of it to make mousse, one uses some cream, and the other gives it to colleagues. "

Production steps:

Materials required:

Eggs: 5

Fine granulated sugar: 90g

Salad oil: 60g

Milk: 60g

Low gluten powder: 100g

Baking powder: 2G

Salt: 2G

Vanilla: a few drops

White vinegar: a few drops

matters needing attention:

Production difficulty: Advanced

Process: Baking

Production time: three quarters of an hour

Taste: sweet

Chinese PinYin : Xin Xing Qi Feng Dan Gao