Fried garlic sprouts with cuttlefish balls
Introduction:
Production steps:
Materials required:
Cuttlefish balls: 400g
Garlic sprout: 800g
Shallot: a little
Jiang: a little
A little: garlic
Salt: a little
Chicken essence: a little
Chinese prickly ash noodles: a little
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Mo Yu Wan Chao Suan Tai
Fried garlic sprouts with cuttlefish balls
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