Passion fruit pulp
Introduction:
"The passion fruit sold in the vegetable market should be 16 yuan / Jin and 1 yuan / piece. It's super fresh and rich in vitamin C. start decisively^_ ^”
Production steps:
Step 1: wash passion fruit
Step 2: cut in half, take out the pulp with a knife and put it in the pot
Step 3: add lemon juice, bring to a boil over low heat, add maltose, melt and then add rock sugar. Keep stirring
Step 4: cook for about 5 minutes and turn to thick
Step 5: after cooling, pour it into a sterilized and clean sealed bottle and refrigerate for 1 day.
Materials required:
Passion fruit: 15
Lemon juice: 1
Maltose: 200g
Rock sugar: 200g
Note: * break the rock sugar first to reduce the cooking time! * Don't cook the fruit with vitamin C too long!
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: sweet and sour
Chinese PinYin : Bai Xiang Guo Jiang
Passion fruit pulp
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