Steamed pork with dried beans(gan dou jiao zheng kou rou )

Steamed pork with dried beans

Introduction:

"Generally speaking, what we do is preserved meat with preserved vegetables. My children don't like preserved vegetables, so I used my brain and changed to dried beans, which tastes good."

Production steps:

Materials required:

Pork: 800g

Dried beans: 200g

Dry pepper: right amount

Salt: right amount

Sugar: right amount

Old style: moderate

Pepper: right amount

Cooking wine: moderate

Scallion: right amount

Ginger: right amount

Garlic: right amount

MSG: a little

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: several hours

Taste: slightly spicy

Chinese PinYin : Gan Dou Jiao Zheng Kou Rou