Stir fried tofu
Introduction:
Production steps:
Step 1: cut the tofu into 2 to 3 mm pieces.
Step 2: cut onion, ginger, garlic and dried pepper into sections.
Step 3: heat the oil in the pan, then add onion, ginger and garlic, and stir fry the dried pepper until fragrant.
Step 4: add tofu.
Step 5: stir fry for a while and then add soy sauce.
Step 6: add salt and stir fry.
Step 7: out of the pot.
Materials required:
Tofu: 250g
Scallion: right amount
Ginger: right amount
Garlic: right amount
Soy sauce: moderate
Salt: right amount
Oil: right amount
Dry pepper: right amount
Note: first, do not turn tofu when frying.
Production difficulty: simple
Technology: decocting
Production time: 20 minutes
Taste: light
Chinese PinYin : Gan Bian Dou Fu
Stir fried tofu
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