Tomato and bean sprout soup
Introduction:
Production steps:
Step 1: remove the roots of bean sprouts and wash them.
Step 2: wash the bean sprouts and remove the roots.
Step 3: wash and cut the tomato.
Step 4: put water in the pot and boil the bean sprouts first.
Step 5: add the tomato and cook.
Step 6: add the right amount of salt, then out of the pot.
Materials required:
Tomatoes: two
Bean sprouts: 150g
Salt: right amount
Note: This is a Kwai Chi dish, which is boiled for a short time.
Production difficulty: ordinary
Process: boiling
Production time: 10 minutes
Taste: light
Chinese PinYin : Fan Qie Dou Ya Tang
Tomato and bean sprout soup
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