Noodles with ginger and vegetables(jiang cai tou dao cai ban mian )

Noodles with ginger and vegetables

Introduction:

"Super simple, super delicious!"

Production steps:

Step 1: 1. Prepare the ingredients: ginger, first course, cucumber, garlic and dried noodles.

Step 2: 2. Cut the first course of ginger, cucumber, garlic, soy sauce, chili oil, vinegar and sesame oil into a bowl.

Step 3: 3, boil the water in the pot, put the dried noodles in and cook them.

Step 4: 4. Take out the dried noodles, pour shredded ginger, shredded cucumber and bowl juice on the noodles, mix well and serve.

Materials required:

Ginger first course: moderate amount

Dried noodles: right amount

Cucumber: moderate

Garlic: right amount

Chili oil: right amount

Sesame oil: appropriate amount

Vinegar: right amount

Note: do not like to eat spicy friends can not add chili oil, the first course of delicious taste, coupled with the unique taste of ginger, has been a memorable!

Production difficulty: simple

Process: boiling

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Jiang Cai Tou Dao Cai Ban Mian