I'll make a street snack - roasted zucchini string
Introduction:
"My son likes to eat barbecue food. Eating too much meat is bad for his health, so he often bakes some vegetables to relieve his hunger, such as leeks, beans, zucchini and so on. It's easy to cook vegetables, and it's not greasy. But many people are worried about getting on fire. In fact, it's OK to cook vegetables together with rice. "
Production steps:
Step 1: wash the zucchini and cut it into 0.3cm thick slices
Step 2: cut the zucchini sticks.
Step 3: preheat the oven to 170 degrees and put in the string of zucchini.
Step 4: bake for about 5 minutes, take out the zucchini string, brush with a layer of oil, and then put it into the oven to continue baking.
Step 5: bake for two minutes, take it out again, brush with a layer of soy sauce, and then bake in the oven for two minutes.
Step 6: take it out again, brush a layer of barbecue seasoning, and then put it into the oven for two minutes.
Materials required:
Zucchini: one
Bamboo stick: Several
Edible oil: right amount
Soy sauce: right amount
Barbecue seasoning: right amount
Note: Tips: the amount of barbecue seasoning according to personal taste. The baking temperature and time depend on the performance of the oven.
Production difficulty: simple
Process: Baking
Production time: 20 minutes
Taste: slightly spicy
Chinese PinYin : Jie Bian Xiao Chi Wo Lai Zuo Kao Xi Hu Lu Chuan
I'll make a street snack - roasted zucchini string
Papaya coconut milk sago: a delicious drink in summer. Mu Gua Ye Nai Xi Mi Geng Xia Ri Li De Mei Wei Yin Pin
Cranberry biscuit stick (no egg). Man Yue Mei Bing Gan Tiao Wu Dan
Traditional Cantonese five kernel moon cake. Chuan Tong Guang Shi Wu Ren Yue Bing
Dumplings with three fresh meats. Rou San Xian Shui Jiao