Eggplant with simple sauce(jian dan jiang xiang qie zi )

Eggplant with simple sauce

Introduction:

Production steps:

Step 1: prepare eggplant, soy sauce and chili sauce

Step 2: cut the eggplant well, steam it in the pot for three minutes, then soften it.

Step 3: pour the oil into the pan, add the chili sauce and stir fry the red oil.

Step 4: pour in eggplant, stir fry and add soy sauce. Because it's steamed, it won't take long to cook.

Materials required:

Eggplant: two

Soy sauce: right amount

Chili sauce: right amount

Note: because fried eggplant without a lot of oil, it's difficult to fry soft and delicious, but after steaming, it doesn't need a lot of oil, so it will be healthier.

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Jian Dan Jiang Xiang Qie Zi