Spicy cured fish and bacon(la si si la yu la rou )

Spicy cured fish and bacon

Introduction:

"I like spicy cured fish and bacon, especially when they are put together and steamed with ingredients. The fish is full of fragrance and the fish is fresh. Who can resist the feeling of happiness as the food slowly invades?"

Production steps:

Materials required:

Preserved fish: right amount

Bacon: right amount

Zanthoxylum bungeanum: right amount

Dry pepper: right amount

Douchi: right amount

Scallion: right amount

Salt: right amount

Sugar: right amount

Soy sauce: right amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: 20 minutes

Taste: slightly spicy

Chinese PinYin : La Si Si La Yu La Rou