Stir fried whelk(xiang ban xiao huang luo )
Stir fried whelk
Introduction:
Production steps:
Materials required:
Xiaohuangluo: seven Liang
Ginger powder: appropriate amount
Scallion: right amount
Salt: one teaspoon
Cooking wine: a spoonful
Raw soy sauce: a spoonful
Sesame oil: 1 teaspoon
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 20 minutes
Taste: light
Chinese PinYin : Xiang Ban Xiao Huang Luo
Stir fried whelk
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