Vinegar three silk(cu liu san si )

Vinegar three silk

Introduction:

"Shredded carrot, shredded potato, shredded onion, scrambled egg and sliced beef are mixed together. They are moderately sour and salty, with rich nutrition, beautiful color and appetizing. Children love this dish most. It's a good dinner with porridge, rolls and bean paste buns made of glutinous rice, rice and millet. "

Production steps:

Materials required:

Beef: 100g

Eggs: 2

Carrot: 1

Onion: 1

Potatoes: 1

White vinegar: right amount

Soy sauce: moderate

Star anise: right amount

Shredded ginger: right amount

Vegetable oil: right amount

Zanthoxylum bungeanum: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: sour and salty

Chinese PinYin : Cu Liu San Si