[homemade strawberry jam] taste the sweet and sour aroma of spring
Introduction:
"Spring is a good season for picking strawberries, and it is also the best season for tasting strawberries in a year. Strawberries in this period are the best time for a large number of markets, regardless of taste and sweetness, and the price is cheap. Strawberries are one of the fruits that are not easy to store. It's best to buy and eat them now. If you put them for a little longer, they will go bad and rot, so the best way is to make strawberries into strawberry jam, which will last a long time. Moreover, the strawberry jam made by yourself has no food additives, which is very healthy for your baby and family. "
Production steps:
Materials required:
Strawberry: 1000g
Rock sugar: right amount
Honey: right amount
matters needing attention:
Production difficulty: ordinary
Process: others
Production time: three quarters of an hour
Taste: sweet
Chinese PinYin : Zi Zhi Cao Mei Guo Jiang Pin Chang Chun Tian De Guo Xiang Suan Tian
[homemade strawberry jam] taste the sweet and sour aroma of spring
Spontaneous green bean sprouts. Chun Yi Ang Ran Zi Fa Lv Dou Ya
Fried pork chop with cheese. Zhi Shi Bao Jiang Zhu Pai
Purple sweet potato cake with coconut fragrance. Ye Xiang Zi Shu Gao Zi Se Lang Man De Xie Hou
Shredded pork with garlic sprouts. Suan Tai Rou Si
A simple pie skin egg tart by greedy monkey. Jian Dan Shang Shou De Pai Pi Dan Ta Tan Chi Hou