Beef noodles for breakfast
Introduction:
"There are many kinds of beef noodles, such as braised beef noodles, California beef noodles, Lanzhou beef noodles, private beef noodles and so on. There are many famous methods. A bowl of beef noodles for breakfast, after eating the hot noodles in the cold winter, it's warm, delicious and warm."
Production steps:
Step 1: wash the turnip.
Step 2: set aside the beef soup.
Step 3: Materials
Step 4: Chop kohlrabi and mushrooms
Step 5: add beef soup, tomato and mushroom into the water.
Step 6: add dried noodles after boiling.
Step 7: turn over the boiling water, add the eggs and cook them into poached eggs.
Step 8: add shredded turnip.
Step 9: add a little soy sauce.
Step 10: add salt
Step 11: slice the beef.
Step 12: add beef slices.
Step 13: add scallion
Step 14: add black pepper.
Step 15: finished product drawing
Materials required:
Tomato: 1
Turnip: 100g
Green pepper: 1
Eggs: 4
Noodles: one pack
Mushroom: 50g
Oil: right amount
Salt: right amount
Black pepper: right amount
Beef soup: right amount
Note: eggs to beat in the soup Fanhua place, so that out of not broken.
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: onion
Chinese PinYin : Zao Can Niu Rou Mian
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