Flammulina velutipes in scallion oil
Introduction:
"Flammulina velutipes is a kind of food that we often use when we make cold dishes in summer. Many women love the slim Flammulina velutipes. It also needs to be a kind of psychological hint. They want to be as slim as Flammulina velutipes. Flammulina velutipes, also known as winter mushroom and Pleurotus ostreatus, is tender and refreshing, fresh and delicious. It is a very high-grade delicacy. It is named because its dried product looks like a day lily
Production steps:
Materials required:
Flammulina velutipes: a handful
Xiao Cong: one
Red pepper: one
MSG: right amount
Vegetable oil: right amount
Soy sauce: right amount
Salt: right amount
Sugar: right amount
Thirteen spices: appropriate amount
Sesame oil: appropriate amount
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: sweet and sour
Chinese PinYin : Cong You Jin Zhen Gu
Flammulina velutipes in scallion oil
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