Coconut milk bread(ye rong nai xiang mian bao )
Coconut milk bread
Introduction:
"Recently, I am addicted to making bread. I have to bake a plate every day. Kneading noodles is becoming more and more convenient. Basically, I can knead the film in less than 20 minutes. Summer is coming, but I eat these high calorie things every day. What can I do then? I'm always struggling. I'm living the same life as Bajie, but I want to have the same body as monkey brother. It's painful.".. 。”
Production steps:
Materials required:
High flour: 130g
Low powder: 70g
Coconut juice: 90g
Sugar: 25g
Egg: 1
Butter: 25g
Yeast: 2G
Soft granulated sugar: 40g
Egg liquid: 20g
Coconut: 60g
Milk powder: 15g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: sweet
Chinese PinYin : Ye Rong Nai Xiang Mian Bao
Coconut milk bread
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