Caddy cat cake(kai di mao dan gao )

Caddy cat cake

Introduction:

"Make a unique and lovely cartoon cake to celebrate your baby's birthday. KT cat cake, a birthday cake for my daughter. "

Production steps:

Step 1: prepare Qifeng cake.

Step 2: cream and sugar.

Step 3: split the cake into two pieces, spread a layer of cream in the middle, and then close the cake (you can add your favorite fruit stuffing)

Step 4: after that, spread the whole cake full of whipped cream and then smooth it. It's better to smooth the top first and then the side. I didn't have a flower mounting stand either, so I found a cover pad for dumplings to pad under the cake and rotate it when necessary. I don't have a flat knife. I used a bread knife. It's too big to use. Ha ha.

Step 5: melt the dark chocolate in water, put it in the flower mounting bag after warming, and use the flower mouth. Precautions: after putting it in the flower mounting bag, don't let the chocolate touch the flower mounting mouth, so as not to block the flower mouth after the chocolate hardens. First fold the flower mounting bag with one end of the flower mouth, and then use it after a little cooling.

Step 6: first draw the outline of the pattern you want with a toothpick. (I find a piece of cardboard, draw the pattern, cut it off, and spread it on the cake to compare with the one I drew.)

Step 7: use the chocolate sauce to draw the outline. After painting one layer, wait for the chocolate to cool, and then draw another layer. The outline should be higher, so as to fill the color for the pattern.

Step 8: because the thin lines on the surface of the cake are not so thin, thick and not good-looking, so I use toothpick to penetrate the decoration bag, and the effect is very good.

The ninth step: the food color is added to the whipped cream to get the right color. This is used in pink and peach, and finally a light purple comes out in pink and pink. (specially bought imported food pigment, I feel it's very expensive.)

Step 10: fill the edge of the cake irregularly with the adjusted color.

Step 11: then fill the kitten's head with white,

Step 12: use pink or bright red cream to make bows. I use light purple in the lower part of the cake. It's not easy to mount flowers in the lower part. Be careful. Finally, it was decorated with silver beads (the silver beads bought this time are too small to be found on them)

Step 13: OK, it's been a hard morning, so beautiful

Materials required:

Qifeng cake: 10 inches

Animal light cream: 500ml

Yinzhu sugar: appropriate amount

Dark chocolate: moderate

Sugar: right amount

Imported food pigment: appropriate amount

Note: 1, after the chocolate melts, put it into the flower mounting bag at a warm temperature. Before putting it into the flower mounting bag, put the writing flower mouth on it first. What should be noted is: don't let the chocolate contact with the flower mounting mouth after the chocolate is put into the flower mounting bag, so as not to block the flower mouth after the chocolate hardens. Fold the flower mounting bag with one end of the flower mouth first, and then use it after the chocolate sauce is put in and cooled slightly. 2. When mounting flowers, you can put the cake on a lower table, move a small stool, sit down and do it slowly. Just like painting, pay attention not to get cream on the sleeve. It's not that you're afraid of soiling your clothes. If you rub it, the flowers will be damaged. Alas It's all experience. I've experienced it before. Ha ha

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: sweet

Chinese PinYin : Kai Di Mao Dan Gao