The color of spring -- spinach steamed bread
Introduction:
"The pace of spring is getting closer and closer! It's warm. The trees along the road are also changing their spring clothes. The color was comfortable and warm, just like the spinach steamed bread I made today. The moment it came out of the oven, it gave people a feeling of incomparable freshness and comfort. "
Production steps:
Materials required:
Flour: right amount
Yeast: right amount
Spinach: moderate
Sugar: right amount
Milk: moderate
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: several hours
Taste: sweet
Chinese PinYin : Chun Tian De Se Cai Bo Cai Man Tou
The color of spring -- spinach steamed bread
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