Shredded meat with bottom(rou si dai di )

Shredded meat with bottom

Introduction:

Production steps:

Materials required:

Mung bean powder: right amount

Shredded lean meat: moderate

Celery: moderate

Salt: right amount

Chicken essence: appropriate amount

Sugar: right amount

Cooking wine: moderate

Onion and garlic: moderate

Fresh soy sauce: right amount

Sesame oil: appropriate amount

Vinegar: moderate

matters needing attention:

Production difficulty: simple

Process: mixing

Production time: half an hour

Taste: salty and fresh

Chinese PinYin : Rou Si Dai Di