Color "sandwich" biscuit
Introduction:
"It's tempting to see what kind of cream sandwiched biscuits we make. But I'm afraid to be fat and dare not eat cream, so I never dare to buy cream. I don't know if you are the same as me who are reading this journal? So if we want to eat sandwich biscuits, or want to have a good time, what should we do? Hehe, learn how to make this "heart" biscuit from smart Yingjie. It's not only not fattening, but also satisfying
Production steps:
Materials required:
Low powder: 190g
Corn oil: 45g
Black rice noodles: 10g
Spinach juice: right amount
Black rice water: right amount
Monascus rice noodles: right amount
Baking soda: 1g
PAOTING powder: 4G
Water: moderate
Soft sugar: 60g
Milk powder: 20g
matters needing attention:
Production difficulty: Advanced
Process: Baking
Production time: one hour
Taste: sweet
Chinese PinYin : Cai Se Jia Xin Bing Gan
Color "sandwich" biscuit
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