Stewed pigeon eggs with sea cucumber and medlar(hai can gou qi hui ge dan )

Stewed pigeon eggs with sea cucumber and medlar

Introduction:

"Stewed pigeon eggs with sea cucumber and medlar is a kind of red dish based on pigeon eggs, which is a kind of food in the dream of Red Mansions. I made it into a kind of delicious dish, which is very nutritious and hospitable! In the 40th chapter, a daughter-in-law stood with a box in her hand, and a servant girl came up to remove the lid of the box, which contained two bowls of vegetables. Li Wan brought a bowl and put it on Jia Mu's table. Sister Feng picked a bowl of pigeon eggs and put it on grandma Liu's table, Shi Xiangyun couldn't hold on, and a mouthful of rice spurted out. Lin Daiyu laughed and fell on the table. Ah, Baoyu had already rolled into Jia's arms. Jia's mother hugged Baoyu with a smile and called "Xin Gan". Mrs. Wang pointed to fengjie'er with a smile, but she couldn't speak, Aunt Xue can't hold on either. She sprays tea on Tanchun's skirt. Tanchun's rice bowls are all on Yingchun's body. Xichun leaves his seat and pulls his nurse to knead her intestines. Everyone in the underground doesn't bend his back. Some hide and squat to laugh. Others come up to change his sister's clothes with a smile. Only Sister Feng and Yuanyang support each other. They just let granny Liu and granny Liu pick up the chopsticks, But they didn't listen and said, "the chickens here are pretty, and the eggs they laid are small and pretty. I'll have one more." they all stopped laughing and laughed again when they heard this. Jia's tears came out, and amber thumped back. Jia's mother said with a smile, "this must be the trouble of Feng. Don't believe him now." grandma Liu was boasting that the eggs were small, and she wanted to have one. Feng's sister said with a smile, "one or two silver, You can taste it. It's not delicious when it's cold. "Granny Liu stretched out the chopsticks to clip them. She made a lot of noise in the bowl. It's so easy to pick up one. Then she stretched out her neck to eat. Instead, she slipped down and rolled down to the ground. She put down the chopsticks to pick them up by herself. Someone from the ground had already picked them up. Granny Liu sighed," one or two silver, but it's gone without any noise. ", They all look at him and laugh. '

Production steps:

Step 1: prepare materials

Step 2: shell pigeon eggs after steaming

Step 3: coat pigeon eggs with dry starch

Step 4: deep fry in the pan

Step 5: drain oil for standby

Step 6: put a little oil in the pot, stir onion and ginger until fragrant

Step 7: pour in the chicken broth, bring to a boil, and remove the onion and ginger

Step 8: wash the intestinal wall of the sea cucumber, blanch it with broth, take it out, put the sea cucumber in chicken broth, add a little cooking wine, delicious and pepper, and cook it over low heat for about 40 minutes

Step 9: add wolfberry and pigeon eggs and simmer for 10 minutes

Step 10: take rice, surround it with sea cucumber pigeon eggs, add blanched broccoli, thicken the soup and pour it on sea cucumber pigeon eggs and rice

Materials required:

Sea cucumber: right amount

Pigeon eggs: right amount

Wolfberry: moderate

Chicken soup: right amount

Starch: appropriate amount

Onion and ginger: right amount

Salt: a little

Cooking wine: moderate

Delicious: moderate

Pepper: right amount

Note: pigeon egg business card: pigeon egg contains high-quality protein, phospholipid, iron, calcium, vitamin A, vitamin B1, vitamin D and other nutrients. It also has the functions of improving skin cell activity, skin elastic fiber, increasing facial rudeness (improving blood circulation and increasing hemoglobin). Pigeon eggs are rich in nutrition and can prevent measles in children. It is an ideal nutritional food for the elderly, children, people with body deficiency and anemia; due to the low fat content, it is suitable for patients with hyperlipidemia; the content of calcium and phosphorus is relatively high in eggs, which is very suitable for infants! But it is not suitable for those with stomach heat, strong sexual desire and pregnant women. Pigeon eggs can be bought in omnipotent Taobao! Nutritional value: pigeon eggs contain high-quality protein, phospholipid, iron, calcium, vitamin A, vitamin B1, vitamin D and other nutrients. It also has the functions of improving skin cell activity, elastic fiber in skin, and increasing facial rudeness (improving blood circulation and increasing hemoglobin). Pigeon eggs are rich in nutrition and can prevent measles in children. Suitable crowd: 1. Ideal nutrition food for the elderly, children, body deficiency and anemia; suitable for patients with hyperlipidemia due to low fat content; relatively high content of calcium and phosphorus in eggs, which is very suitable for infants; 2. It is not suitable for those with stomach heat, strong sexual desire and pregnant women. It's a different mood to eat pigeon eggs 30 years later. When I was a child, my father especially liked raising pigeons. Although that was his love, I know today that I have a heavier weight in his eyes, because he was willing to cook the eggs for his little daughter! When I was a child, I remember that pigeon eggs were crystal clear and fragrant after they were cooked. I often came to make a tooth beating sacrifice. In the era of material shortage, the wonderful taste is still fresh in my memory! I inquired about a lot of places about pigeon eggs. One of them had a long order time, about 6 yuan per box. I chose Taobao, a shop specializing in pigeon eggs. It was just the Spring Festival Promotion. I bought 50 pigeon eggs at half price, looking for the good taste of my childhood. Persistent food bar, ha ha

Production difficulty: ordinary

Craft: Stew

Production time: three quarters of an hour

Taste: salty and fresh

Chinese PinYin : Hai Can Gou Qi Hui Ge Dan