Fried beef with pepper(cai jiao chao niu rou )

Fried beef with pepper

Introduction:

Production steps:

Step 1: cut beef into strips, mix well with egg white and let stand for half an hour.

Step 2: cut the color pepper into strips

Step 3: heat the oil in the pan, stir fry the shredded ginger and beef, add some water and simmer. As soon as the meat changes color, it is fished out.

Step 4: don't take out the water of fried meat, stir fry with scallion and sweet pepper.

Step 5: pour in the beef and a little water, add some rice wine and soy sauce and fry together.

Step 6: add salt to taste.

Step 7: Delicious

Materials required:

Beef: 100g

Color pepper: right amount

Oil: right amount

Salt: right amount

Shredded ginger: right amount

Scallion: right amount

Note: 1. Mix the meat with egg white and fry it half an hour later to make the meat fresh and smooth.

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: salty and fresh

Chinese PinYin : Cai Jiao Chao Niu Rou