Crystal radish soup(shang tang shui jing luo bo )

Crystal radish soup

Introduction:

"Eat radish in winter and ginger in summer". The last one is ginger, and this one is radish. This radish is easy to make with soup. Radish looks a little transparent, so it's a bit far fetched to say that it's crystal. Crystal radish is sweet and delicious. If you eat too many greasy dishes in Chinese new year, you can eat it to clear fat! "

Production steps:

Materials required:

Radish: right amount

Soup: moderate

Coriander: moderate

Olive oil: right amount

Salt: right amount

Pepper: right amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: half an hour

Taste: light

Chinese PinYin : Shang Tang Shui Jing Luo Bo