Cola Chicken Wings(ke le ji chi )

Cola Chicken Wings

Introduction:

"Coke chicken wings are delicious, salty and sweet. It's delicious! I don't worry about time until I come home from school. "

Production steps:

Step 1: wash the wings of the chicken and make two cuts at the front and back. Easy to marinate and taste.

Step 2: put the chicken wings in a box, add salt and white pepper, evenly touch the surface of the chicken wings, then pour cooking wine, stir well. Marinate for 5-8 minutes.

Step 3: after marinating, put the chicken wings into the pot and fry them on both sides with oil. Until the surface of the wings is golden.

Step 4: saute ginger and garlic with oil first, then put chicken wings in and stir fry until fragrant. This picture is not very clear, sorry

Step 5: then pour in the soy sauce. Stir fry.

Step 6: then pour in the coke.

Step 7: Coke without chicken wings.

Step 8: bring to a boil until the juice is collected. If it is not to open the lid of the pot and stir, it will burn.

Step 9: add star anise to taste. (it's OK not to let go)

Step 10: This is the time. The juice will bubble because Coke is high in sugar and has begun to turn into caramel.

Step 11: stir fry again. To slightly began to coke, put the old style.

Step 12: put coriander in the end and it's done!

Step 13: finished product! If the whole process is fast, it will take about 20 minutes.

Materials required:

Chicken Wings: 8

Ginger: right amount

Garlic: right amount

Coriander: moderate

Coke: 500ml

Soy sauce: 2 ~ 3 teaspoons

Salt: right amount

White pepper: right amount

Star anise: two

Soy sauce: 1 / 3 teaspoon

Cooking wine: 2 teaspoons

Edible oil: right amount

Note: 1. Don't be lazy in the process, because it's easy to paste no matter when it's fried or when it's Stewed with coke! 2. I put a little more on my old style, just a little bit of the right color. 3. If you don't like too sweet, you can put half coke.

Production difficulty: simple

Process: firing

Production time: 20 minutes

Taste: salty and fresh

Chinese PinYin : Ke Le Ji Chi