Bean dregs and milk flavored pancake
Introduction:
"This pancake is really made because the bean dregs left after pressing soybean milk in the morning can't be disposed of. It's a pity to pour them out directly. It tastes terrible when you drink them with soybean milk. So Xi'er thought for a long time and decided to make a pancake to try. She didn't expect that the soft one was delicious. "
Production steps:
Materials required:
Bean dregs: right amount
Honey: right amount
Milk: moderate
Flour: right amount
Eggs: right amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: 20 minutes
Taste: milk flavor
Chinese PinYin : Dou Zha Nai Xiang Jian Bing
Bean dregs and milk flavored pancake
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