Fried steamed bread slices
Introduction:
Production steps:
Step 1: raw materials
Step 2: slice the steamed bread
Step 3: Pan, hot pot, cold oil under the steamed bread slices, steamed bread slices in the pot after the reverse side, so that both sides are sticky with oil.
Step 4: deep fry slowly into golden yellow
Materials required:
Steamed bread slice: appropriate amount
Note: simply fried steamed bread with a bowl of porridge, a green vegetable, as dinner or breakfast is a very good choice.
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: Original
Chinese PinYin : Xiang Jian Man Tou Pian
Fried steamed bread slices
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