Gateau Fraise (cao mei nai you dan gao )
Gateau Fraise
Introduction:
"Strawberry cream cake, soft Qi Feng, fragrant animal cream, sour and sweet strawberries, taste delicious to fly together"
Production steps:
Materials required:
Vanilla Chiffon: 1 (6 inches)
Blue windmill cream: 300g
Vanilla sugar: 30g
Rum: 2 caps
Chocolate beans: 50g
Shuiyi: 20g
matters needing attention:
Production difficulty: ordinary
Process: others
Production time: one hour
Taste: sweet
Chinese PinYin : Cao Mei Nai You Dan Gao
Gateau Fraise
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