Blanching balls with wax gourd in casserole
Introduction:
"Stewed white gourd balls in casserole are original, light and nutritious. It's the right time to enjoy them now."
Production steps:
Materials required:
Wax gourd: 500g
Wuhua minced pork: 300g
Scallion: right amount
Shredded ginger: right amount
Salt: 5g
Cooking wine: 5 ml
White pepper: right amount
matters needing attention:
Production difficulty: ordinary
Process: water
Production time: 10 minutes
Taste: light
Chinese PinYin : Sha Guo Dong Gua Cuan Wan Zi
Blanching balls with wax gourd in casserole
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