braised pork in brown sauce(hong shao rou )
braised pork in brown sauce
Introduction:
"Braised pork in brown sauce is a delicacy that we can't miss for the lunar new year. It's fat but not greasy. It melts at the mouth
Production steps:
Materials required:
Streaky pork with skin: 500g
Cooking wine: 5g
Star anise: 3
Fragrant leaves: 3 pieces
Pepper: 2G
Cinnamon: 2G
Scallion: 10g
Ginger slices: 5g
matters needing attention:
Production difficulty: Advanced
Technology: stewing
Production time: several hours
Taste: salty and sweet
Chinese PinYin : Hong Shao Rou
braised pork in brown sauce
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