Yu-Shiang Shredded Pork(yu xiang rou si )
Yu-Shiang Shredded Pork
Introduction:
"There's no Douban sauce at home, so there's no Douban sauce. My son said that the first time I ate such a delicious dish, it was sour and delicious. He told me to make it next time^_ ^。 I can't take pictures. I have to learn more from now on. "
Production steps:
Materials required:
Pork: 200g
Auricularia auricula: right amount
Ginger and garlic: right amount
Starch: a little
Raw oil: proper amount
Salt: a little
Carrot: Half Root
Green pepper: 1
Soy sauce: right amount
Cooking wine: a little
Sugar: right amount
Vinegar: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: half an hour
Taste: sweet and sour
Chinese PinYin : Yu Xiang Rou Si
Yu-Shiang Shredded Pork
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