[purple sweet potato steamed bread](zi shu man tou )

[purple sweet potato steamed bread]

Introduction:

"The last time I made pasta for the first time, I made a purple potato bun. It didn't seem to make much hair. That's what experienced children's shoes say. Failure is the mother of success. The more failure we have, the more we have to move forward to victory, to advance and to advance again! This time, start with the simplest steamed bread. "

Production steps:

Materials required:

Flour: 200g

Purple potato: 1, about 100g

Yeast: 3 G

Warm water: half a bowl

Salt: half a teaspoon

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: several hours

Taste: Original

Chinese PinYin : Zi Shu Man Tou