Scrambled eggs with tomato
Introduction:
"It's more nutritious to eat tomato with skin. Tomato skin contains lycopene, but the content in meat is very low. Lycopene is a natural substance with the strongest antioxidant capacity found so far. It can prevent cardiovascular disease, improve immunity, prevent cancer and inhibit the proliferation of cancer cells. But it needs to be heated before it can be absorbed by the body. "
Production steps:
Materials required:
Tomatoes: 3
Eggs: 2
Salt: right amount
Sugar: right amount
Ginger: 2 tablets
Garlic: 2 slices
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and sweet
Chinese PinYin : Jia Chang Cai Fan Qie Chao Ji Dan
Scrambled eggs with tomato
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