Stir fried garlic(xiao chao qing suan )
Stir fried garlic
Introduction:
"In winter, it's best to eat garlic sprouts to kill bacteria and prevent colds. This stir fry is salty and delicious, and it's a typical rice disaster series. "Ha ha"
Production steps:
Materials required:
Garlic: right amount
Shredded meat: right amount
Winter bamboo shoots: right amount
Oil: right amount
Salt: right amount
Cooking wine: moderate
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Xiao Chao Qing Suan
Stir fried garlic
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