Flavored tiger skin pepper
Introduction:
"I like spicy food!"
Production steps:
Materials required:
N green peppers
Pork stuffing: half a catty
Scallion: a little
Ginger foam: a little
Veteran: a little
Soy sauce: a little
Douchi: a little
Salt: a little
White pepper: a little
Water: moderate
Thirteen incense: at will
Chicken essence: a little
Edible oil: a little
Vinegar: a little
Sugar: a little
Starch: a little
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Feng Wei Hu Pi Jian Jiao
Flavored tiger skin pepper
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