Sweet and sour pork ribs with apple
Introduction:
"A girl likes to eat sweet and sour food. Sweet and sour ribs are her favorite dish. But I took these photos a long time ago, and I didn't have time to sort them out and publish them. Today, I accidentally turned to them and released them. This time, I used apples as ingredients, and the taste was really different."
Production steps:
Materials required:
Spareribs: 2 small roots
Green apple: 2
Tomatoes: 2
Carrot: 1
Ketchup: 2 teaspoons
Sugar: right amount
Salt: right amount
Raw meal: 2 teaspoons
Soy sauce: moderate
matters needing attention:
Production difficulty: simple
Process: firing
Production time: one hour
Taste: sweet and sour
Chinese PinYin : Ping Guo Suan Tian Pai Gu
Sweet and sour pork ribs with apple
[colorful pumpkin dough]. Wu Cai Nan Gua Mian Ge Da
Xiancaoge private dish with wine. Xian Cao Ge Si Fang Cai Zuo Jiu Xiao Cai Tian Bu La Luo Bo Tiao
Stir fried shredded ginger with red pepper. Hong Jiao Chao Zai Jiang Si
Picture 24: auspicious explanation of the process to warm up the Mid Autumn Festival. Tu Guo Cheng Xiang Jie Zhong Qiu Jie Yu Re Guang Shi Dan Huang Dou Sha Yue Bing
Japanese salted dolphin meat. Ri Shi Yan Shao Tun Rou
Fried sliced pork with mushrooms. Mo Gu Chao Rou Pian
Let radish smell more thoroughly!! Rice killer [turnip] & amp;. Rang Luo Bo Xiang De Geng Che Di Mi Fan Sha Shou Hui Guo Luo Bo