Sauced duck rack(jiang xiang ya jia )
Sauced duck rack
Introduction:
"After eating the roast duck skeleton, the meat on the soup skeleton is tasteless, so the sauce will taste better than that one!"
Production steps:
Materials required:
Duck rack: one
Tofu: right amount
Soy sauce: right amount
Scallion: right amount
Chili powder: appropriate amount
Sugar: right amount
Blend oil: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: Maotai flavor
Chinese PinYin : Jiang Xiang Ya Jia
Sauced duck rack
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