Chrysanthemum rotten skin sliced pork soup(tong hao fu pi rou pian tang )

Chrysanthemum rotten skin sliced pork soup

Introduction:

Production steps:

Materials required:

Lean meat: 100g

Shuifa tofu skin: appropriate amount

Chrysanthemum: right amount

Shuifa mushroom: appropriate amount

Chives: right amount

Raw powder: appropriate amount

Edible oil: right amount

Sesame oil: appropriate amount

Salt: right amount

Chicken essence: appropriate amount

Pepper: right amount

matters needing attention:

Production difficulty: ordinary

Process: boiling

Production time: 20 minutes

Taste: light

Chinese PinYin : Tong Hao Fu Pi Rou Pian Tang