Baked rice with cheese
Introduction:
"Why do children love to eat so much? Give the leftover rice a gorgeous turn --- cheese baked rice. This cheese baked rice is a delicious food with rich nutrition and full milk flavor, which is deeply loved by children. Cheese is a milk product condensed and fermented by milk. It basically excludes a lot of water in milk, and keeps the essence of its high nutritional value. It is known as the "gold" in dairy products. Cheese is the most calcium containing dairy product, and the calcium is easily absorbed. It can enhance the body's ability to resist diseases, promote metabolism, enhance vitality, protect the health of eyes, and protect the skin
Production steps:
Step 1: prepare the ingredients.
Step 2: cut the cucumber and smoked chicken into small cubes.
Step 3: break the eggs.
Step 4: pour a small amount of oil into the pot, add the egg liquid and fry the eggs.
Step 5: pour in the remaining rice and stir fry evenly, then add diced cucumber and smoked chicken and stir fry evenly.
Step 6: add a little salt and stir fry well.
Step 7: pour the fried rice into a container that can be put into the oven.
Step 8: Sprinkle with presidential anwenda cheese.
Step 9: put into the oven 200 ° for 10 minutes. The roasted cheese can be melted and the color is light yellow.
Materials required:
Leftover rice: 1 small bowl
Cucumber: moderate
Smoked chicken: moderate
Eggs: right amount
President anwenda shredded cheese: moderate
Salt: right amount
Note: This is for children, because children do not eat onions, and then pour into the rice before adding some chopped onions taste better.
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: milk flavor
Chinese PinYin : Nai Lao Ju Fan
Baked rice with cheese
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