Roast lamb chop with orange flavor(cheng wei kao yang pai )
Roast lamb chop with orange flavor
Introduction:
Production steps:
Materials required:
Tender lamb chop: 4 pieces
Orange: 1
Onion: 1
Vegetable juice: right amount
Soup: right amount
Salt: right amount
Sugar: right amount
matters needing attention:
Production difficulty: Advanced
Process: Baking
Production time: one hour
Taste: Fruity
Chinese PinYin : Cheng Wei Kao Yang Pai
Roast lamb chop with orange flavor
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