Roast pig's feet(shao zhu ti )

Roast pig's feet

Introduction:

"On the first day of 13 years, in response to grandma's call, we need to eat pig's hoof and pay more money in the new year. Ha ha, so Er panger and I, who have never made pig's hoof, started by ourselves. After searching on the Internet and playing by ourselves, we didn't expect that it was still delicious!"

Production steps:

Materials required:

Pig's feet: two

Scallion: right amount

Ginger: right amount

Garlic: right amount

Sugar: right amount

Soy sauce: right amount

Salt: right amount

Zanthoxylum bungeanum: right amount

Star anise: right amount

Baijiu: moderate amount

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: one hour

Taste: salty and fresh

Chinese PinYin : Shao Zhu Ti