Tangerine peel and lean meat water (complementary food)
Introduction:
"I used to feel very happy when I was around my husband alone! Now I have to say that after I have a baby, my focus is on the little guy. His basic necessities, food, transportation, eating and drinking must be arranged, and it must be done properly. Otherwise, my husband also has opinions, ha ~"! Of course, I can't be careless! It turns out that this is the love of parents for their children. Now I really feel that it's not easy to be a parent! So, it must be said that mom and Dad, I love you! This soup is a kind of lean meat water for babies over eight months old. Because of the addition of authentic Xinhui tangerine peel, it becomes particularly characteristic and unique! What's more, the soup is really sweet. My husband and I love it very much! (so every time you do it, it's the weight of a family of three!) Of course, there are those who don't like tangerine peel, you can omit it! But the flavor is very different! It can also be called soup, but the cooking time is relatively short, which is translated directly from Cantonese in the way of soaking
Production steps:
Step 1: scrape pork tenderloin into meat paste with knife;
Step 2: put into plate, add shredded ginger, mix well and set aside;
Step 3: soak the tangerine peel in advance, wash it and cut it into shreds;
Step 4: boil about 1l-1.25l water (about 4-5 bowls) in a pot, and add shredded tangerine peel
Step 5: put the mashed meat in cold water and boil it;
Step 6: after boiling over high heat, if there is any blood foam, remove it, turn it to low heat and cook for about 20 minutes, then add a little salt to taste, turn off the heat!
Step 7: don't touch it, just keep it at the soup temperature, and then heat it up before drinking. If you like, you can add some scallion or leave it alone
Materials required:
Pork loin: 250g
Xinhui tangerine peel: 1 / 3
Ginger: a little
Salt: a little
Note: 1, pork tenderloin will be sweeter than lean meat soup, but the meat will be more firewood, but when cooked like this, it's delicious for adults to dip in soy sauce! It's better to choose native pig! 2. Under one year old baby drinking, salt to put as little as possible, drinking habits, salt can not put! More than one year old can be added, but less, do not let the baby eat heavy taste, ah, this is not good for the body!
Production difficulty: simple
Technology: pot
Production time: three quarters of an hour
Taste: salty and fresh
Chinese PinYin : Chen Pi Shou Rou Shui Fu Shi
Tangerine peel and lean meat water (complementary food)
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