Celery leaf pancakes
Introduction:
"Fresh celery leaves contain more nutrients than celery. Choose the tender celery leaves, make pancakes, bite, full of celery fragrance. Remember, don't lose the celery leaves in the future. "
Production steps:
Step 1: chop the blanched celery leaves.
Step 2: add eggs.
Step 3: add flour, onion and salt.
Step 4: add appropriate amount of water to make a batter.
Step 5: put a little oil in the pan, pour in the batter and turn it on.
Step 6: slow cauterize the cover of medium and small fire, turn over the bottom and cut into pieces.
Materials required:
Celery leaf: 15g
Egg: 1
Flour: 80g
Scallion: right amount
Salt: right amount
Note: add some juices with delicious, vinegar and chili oil to taste better!
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: light
Chinese PinYin : Qin Ye Jian Bing
Celery leaf pancakes
Shrimp sauce, cabbage and tofu. Xia Jiang Bai Cai Dou Fu Jie Sai Si Fang Cai
Baked rice with pineapple and seafood. Bo Luo Hai Xian Ju Fan
Delicious fried chicken wings. Dong Ji Yang Sheng Cai Mei Wei Zha Ji Chi
February 2, eat steamed beans (or chessmen beans). Er Yue Er Chi Mo Dou Huo Zhe Jiao Qi Zi Dou
Home style braised beans. Jia Chang Hong Shao Dou Jiao
Dumplings with radish and coriander soup. Luo Bo Xiang Cai Tang Jiao