[lily, wolfberry and pear Cup] delicious fruit dietotherapy formula
Introduction:
"Pear has the functions of generating body fluid, moistening lung, resolving phlegm, relieving cough, clearing heat, reducing fire, clearing heart, relieving sores and wine poison; Lily has the functions of moistening lung, clearing fire, calming nerves, and has a certain effect on cough. Lycium barbarum has the function of tonifying liver and essence. But it's three poisons of medicine. I don't like medicine, so I love to make food therapy. Recently, I have caught a cold, a little sore throat and phlegm. I steamed this for myself. It tastes good. The most important thing is that it has a certain therapeutic effect! "
Production steps:
Step 1: Lily, wolfberry and steamed pear.
Step 2: soak the lily in warm water until it is soft.
Step 3: cut the pear into two parts according to the ratio of 2:8.
Step 4: then remove the heart part from the extra one.
Step 5: put the soaked lily, medlar and rock sugar into the pear, leaving a few medlar on the top.
Step 6: steam for half an hour until the pears and lilies are well cooked.
Step 7: simmer for 5 minutes after the cease-fire.
Step 8: a little air can be opened to eat.
Materials required:
Princess pear: one
Lily: one
Wolfberry: about 10 grains
Rock sugar: right amount
Precautions: 1. This kind of food therapy desserts is a little bit cold, do not eat more for those who are cold. 2. If you need to adjust, you can eat in moderation. 3. Cough can add a little scallop.
Production difficulty: simple
Process: steaming
Production time: half an hour
Taste: sweet
Chinese PinYin : Bai He Gou Qi Li Zhan Mei Wei Shui Guo Shi Liao Pei Fang
[lily, wolfberry and pear Cup] delicious fruit dietotherapy formula
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