Chicken ball soup with Broccoli(xi lan hua ji wan tang )

Chicken ball soup with Broccoli

Introduction:

"To make your own lunch, there is no oil. Just drop sesame oil and sprinkle pepper when you come out of the pot. It's light and nutritious, and tastes good."

Production steps:

Step 1: prepare the ingredients.

Step 2: cut broccoli into small pieces, cut carrot slices into hob pieces.

Step 3: put the frozen chicken balls in the pot with proper amount of water.

Step 4: add the carrots and bring to a boil.

Step 5: add a few drops of fresh chicken juice.

Step 6: stew until fragrant and add broccoli.

Step 7: add appropriate amount of salt.

Step 8: cook until you like, turn off the heat and add sesame oil.

Step 9: add pepper to taste, and then remove.

Materials required:

Chicken balls: right amount

Broccoli: moderate

Moderate amount: carrot

Pepper: right amount

Salt: right amount

Fresh chicken juice: right amount

Sesame oil: right amount

Note: 1, broccoli please according to their favorite degree of cooked rotten decision cooking time. 2. You can also fry a pot first, and then add water and chicken balls to stew. 3. If you add fresh chicken soup, the taste is more beautiful. 4. Pepper. I like more.

Production difficulty: simple

Process: firing

Production time: 20 minutes

Taste: light

Chinese PinYin : Xi Lan Hua Ji Wan Tang