Improved Mado pie(gai liang mai duo xian bing )

Improved Mado pie

Introduction:

"Recently, breakfast is all about meadows from the company's downstairs. There are only a few kinds of fillings. If you eat too much, you will always want to change your taste. So I made this improved version. There are three improvements. One is the head, which is one third of other people's; the other is the filling, which is made of spinach meat; the third is the skin. Brush the egg yolk, sprinkle the black sesame

Production steps:

Materials required:

Ordinary flour: appropriate amount

Corn flour: right amount

Edible oil: right amount

Yeast: right amount

Spinach: moderate

Meat stuffing: right amount

Eggs: right amount

Black Sesame: right amount

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: three quarters of an hour

Taste: other

Chinese PinYin : Gai Liang Mai Duo Xian Bing